Sandrone - Le Vigne (Sibi et Paucis) 2010 *

Anbau: naturnah

Ausbau: 24 Monate Holzfass

Flaschenreifung: 12 Monate

Inhalt / Gebinde: 75 cl / 3er Holzkiste

The 2010 Barolo Le Vigne is composed from an assembly of fruit sourced from the townships of Barolo, Novello and Serralunga d’Alba. It reflects Barolo tradition in which, years ago, this noble wine was made from a wide assembly of fruit instead of single cru sites (as is the custom today). Bright cherry fruit, blackberry and creme de cassis segue to profound layers of licorice, spice, cola and anisette. It feels strong and tonic in the mouth with a pleasingly velveteen texture and a fresh dose of zesty acidity. 96/100 (06.2014)

The 2010 Barolo Le Vigne is brilliant. Focused and explosive in its aromatic intensity, the 2010 is fresh and wonderfully nuanced in the glass. It is also aging at a slower rate than the Cannubi Boschis. At nearly ten years of age, the 2010 is fresh, vibrant and so full of energy. It is also every bit as memorable as it was on release. 100/100 (02.2020)

Sandrone's 2010 Barolo Le Vigne is one of the wines of the vintage, hands down. Rich, layered and utterly impeccable, the Le Vigne boasts stunning depth and richness. This is the second year in which Le Vigne includes fruit from Baudana which gives the wine a sense of volume and pure breadth it has never had before. Dried rose petal, tar, mint, wild flowers and cinnamon flow through to the multi-dimensional finish. The 2010 is a blend of fruit from Vignane and Merli, two historic sites for Le Vigne, while Cerretta and Conterni have been replaced by Baudana, a site in Serralunga that confers a level of depth, darkness and masculinity that has not been present in the past. Villero is the next vineyard that will appear in Le Vigne, starting in 2011. In the meantime, readers will not want to miss the 2010 Barolo Le Vigne, an epic achievement from the Sandrone family. 100/100 (01.2014)